This recipe is for my basic holiday baked ziti that is far from basic. It is just perfect and when it is cooking you know there will be family around and memories being made. I’ve made this for Easter, Thanksgiving, Christmas, big family get togethers and also for an average Sunday dinner. Sometimes all you need is a nap and baked ziti to get you ready for the week ahead.
Italian Wedding Soup
by Jennifer Stagnitta
This is a recipe I got from my friend Stephanie. I double the recipe she gave me so we have leftovers! I make this once a week. It is healthy and delicious.
I can make these every day for a year and they still won’t be as perfect as my mom’s. Not sure what she does to them. But this is her recipe and they are amazing! Sunday dinner usually has these on the menu.