This recipe is for my basic holiday baked ziti that is far from basic. It is just perfect and when it is cooking you know there will be family around and memories being made. I’ve made this for Easter, Thanksgiving, Christmas, big family get togethers and also for an average Sunday dinner. Sometimes all you need is a nap and baked ziti to get you ready for the week ahead.
This chicken pot pie would be perfect to serve on Thanksgiving if you are only 2 or 4 people, especially if you swapped the chicken for turkey. You don’t need a big assortment of food, just a dish like this made with love.
Thanksgiving is one of my favorite holidays. The weather in Florida has finally cooled down. We can keep the windows and doors open so the fresh air flows through the house. Once we start cooking, the familiar smells waft through the air. There really is so much to be thankful for.
The other day I was minding my business when I got a text from Mita with her recipe for her Avocado 🥑 Salsa scribbled on paper along with a pic. I wonder what other recipes she is keeping from me…
Escarole and Beans is one of those meals I grew up on. My mom always made this. It is simple, healthy and delicious. It can be served as a soup or tossed with pasta, which is how we like it. One of the reasons I love pasta is that it can be paired with so many things. All you need is a little pasta and you’ve got Sunday dinner…
Aunt Esther and Uncle Joe lived in this cozy two family house in Brooklyn. Before we even got to the door we would smell the potato pancakes cooking. I love taking a traditional family recipe and giving it a modern twist. These gluten free potato pancakes did not disappoint!
I call this weeknight chili because it is super quick and easy and perfect for a busy weeknight meal. But this would be a perfect comfort meal on a Sunday night as well.
Summer nights with no school in sight and a big pot of shrimp and sausage is just what we need. This is a true one pot meal that is spicy and delicious!
When I think of Valentine’s Day dinner, I think of a simple, comforting meal at home with my family. Ravioli with Crushed Tomato Sauce may not look simple, but it is! And it’s so quick that it allows me to spend more time with my family instead of time in the kitchen. And nothing shows love better than Ravioli with a red Crushed Tomato Sauce. Right?
When I think of pasta salad I think of summer. But this Italian Pasta Salad can be served all year long hot as a main dish, cold as a side dish, and packed in the lunchbox the next day for a yummy lunch your kids will love! Don’t want the pasta? Put it over Romaine lettuce instead! I love making an Italian Salad for a crowd because sometimes I don’t want to make an antipasto and a salad. So, I combine them and there you have it! Like everything else this recipe can be adjusted depending on what you have in the house.